46th and 5th
I’m saving the best restaurant for last. On two occasions was I able to partake of this amazing Turkish cuisine: first when I was at the office until 1:30 am and on my last day for lunch with my boss Linda. Both when it was delivered and when I went to the restaurant I was amazed.
Each time I ordered the shish kabob with rice, cabbage, and onions. I also ate the hummus with amazing bread and calamari. It was a small restaurant and not the nicest place in the world, but I loved how it was tucked away on 46th. The presentation of the food on my plate was very nice and the servers were on top of it. Each meal I ate everything and loved every bite. It was the most tender lamb ever and was seasoned perfectly. Without a doubt I would say this was my favorite place in all of New York City.
I don’t have anything more to say than it was awesome and I will go back the next time I’m there.
Rating: 10
Price: $$$$